Mixed Vegetable Oats Dosa


Added to 13 cookbooks   This recipe has been viewed 17057 times

Famous south indian cuisine dosa but with little variation,to make it nutritious and healthy i have used oats and mixed vegetables.

Add your private note

Mixed Vegetable Oats Dosa recipe - How to make Mixed Vegetable Oats Dosa

Preparation Time:    Cooking Time:    Total Time:     Makes 12 dosas
Show me for dosas

  1. Combine all the ingredients and blend in a mixer, adding little water to a smooth paste.
  2. Cover and keep in a warm and dry place for 15- 20 minutes.
  3. Heat a non-stick tava and grease it lightly with oil.
  4. Pour a ladle full of the batter and spread in a circular motion to make a thin dosa and cook on one side.
  5. Pour a little oil along the edges while cooking and when crisp, fold and serve hot.
  6. Repeat with the remaining batter to make more such dosas.
  7. Serve with coconut chutney or sambhar.


  1. You can add any vegetables like capsicum, cabbage, green peas etc as per your own choice and availability of vegetables as per season.

Member Photo
This recipe was contributed by LOPA SHAH on 07 Oct 2011
Hi I,am LOPA staying at Vile Parle with my parents.By profession I'am an Advocate.I like music,watc...

Know more about this member, Click Here

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.