Mixed Salad By DIA


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Spruce up your health with this healthy and unique mixed salad combination. A subtly spiced salad recipe which can be served as a side dish or a healthy snack in between meals.

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Mixed Salad By DIA recipe - How to make Mixed Salad By DIA

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Ingredients
Method


    preparation

    1. Wash and cut tomato into half inch dices.
    2. Wash, peel and cut cucumber and carrot into half inch dices.
    3. Wash and peel onion and radish and cut into dices.
    4. Wash, deseed capsicum and cut into half inch dices.
    5. Wash and chop the green chillies. clean, wash and chop the coriander leaves.
    6. Mix all the vegetables. add chopped green chillies, chopped coriander leaves, lemon juice and salt. toss well.
    7. Arrange in a salad bowl and serve cold.


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    This recipe was contributed by DIA on 05 Aug 2002


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