Added to 8 cookbooks
This recipe has been viewed 19148 times
Mixed fruit jam is a sweet bright colored delicious jam recipe with mixed fruits and added natural colours and additives. The mixed fruit jam is a lip smacking and healthy bread spread and can also be enjoyed as filling in Swiss rolls or topping for cakes, puddings and ice creams.
- Boil grapes/make pulp.
- Now rest of the fruits peeled,deseeded and made into pulp seperately.
- Mix sugar/ both and put it on stove .keep stirring till thickness.
- Add citric acid,ginger juice,sodium and fruit essence(pineapple,grape)
- Mix well and pour immediately in clean bottles .
This recipe was contributed by popo on 25 Feb 2002
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.