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A hearty healthy vegetable, bean and pasta soup , Milano minestrone is simply delicious. The beans are cooked together with garlic, onion, celery, pasta and served hot with bread croutons.
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Milano Minestrone recipe - How to make Milano Minestrone
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- Heat the oil and fry the onions and bay leaves for 1 minute.
- Add the carrots, cauliflower, green peas and 5 teacups of water and boil for 3 minutes. add potato, cabbage and rice and cook until the vegetables are cooked.
- Mix the cornflour with 1 teacup of water and add to the soup. add the tomatoes, tomato puree, oregano, salt and pepper. cook for a few minutes.
- Top with grated cheese and chopped parsely.
This recipe was contributed by Hpatel7 on 09 Dec 2003
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