Mexican Rarebit


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Mexican rarebit is an interesting snack or packed lunch recipe with bread slices. The browned bread slices are topped with tomatoes, corn, onion, chillies and sprinkled with cheese before baking till done. The baked dish , Mexican rarebit is an easy and quick recipe

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Mexican Rarebit recipe - How to make Mexican Rarebit

Preparation Time: 15 Minutes   Cooking Time:    Total Time:    
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2 to 3 tbsp butter
1/2 to 1 tbsp chopped green chillies
1 onion, chopped
1 cup grated processed cheese
1 cup boiled sweet corn kernels (makai ka dana)
1 cup boiled tomatoes
1/2 tsp salt
1/4 tsp black pepper (kalimirch) powder
1 cup bread ¼ "x ¼" pieces
1/2 to 1 tbsp sugar

  1. Spread a little butter on a pan and brown the bread pieces on slow flame
  2. Melt the butter in a separate pan
  3. Add chopped onion and green chilies till it turns brown
  4. Add cheese and cook on a very slow flame till the cheese melts (approx. 2 min.)
  5. Add the mixture i.e. bread, etc and warm it properly.
  6. Put the mixture in the oven at 1750 for about 15-20 minutes.
  7. Serve with chili sauce

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This recipe was contributed by karna36 on 29 Jun 2001

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