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An innovative Mexican Dosa recipe is basically Crepe stuffed with assorted pepper, jalapeno and salsa. An unique and unusual Mexican cuisine inspired filling for the South Indian delicacy Dosa.
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Mexican Dosas recipe - How to make Mexican Dosas
Preparation Time:    Cooking Time:    Total Time:
Makes 3 servings
- Take one tortilla and spread some chili paste according to your spice level. Then spread 2 table spoon of beans in triangular shape.
- Then place some tomatoes n capsicum on it.
- Bend the tortilla from the three sides to give a triangular shape.
- Heat a non stick pan on medium high.
- Put some butter on it and place the tortilla on the pan with folded side on the bottom.
- Let it cook for one minute and then turn it upside down to cook the other side for 1 minute till little brownish tinch.
- Serve it with salsa sauce or pasta sauce.
This recipe was contributed by ranju36 on 27 May 2016
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