Methi Rice By binaca
Added to 9 cookbooks
This recipe has been viewed 8468 times
Its healthy and good recipe for the people who don't like methi because of its bitterness.
- Put oil in the cooker.
- When it gets heated add green chillies pieces, sliced onions and fry them till they get slightly brown.
- Now add tomato pieces and fry them too.then
- Add methi which is cut into small pieces.
- After it gets fried add dhania powder,red chilly powder,jheera powder,haldi.fry them.soak rice in water.
- Remove the water and add rice to the
This recipe was contributed by Binaca on 11 Apr 2001
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