Mesur Pak


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Added to 7 cookbooks   This recipe has been viewed 9939 times

Mesur Pak, it is a sweet dish and can be prepared on occasions. Easy to make and the ingredients are readily available in your kitchen.

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Mesur Pak recipe - How to make Mesur Pak

Preparation Time:    Cooking Time:    Total Time:     Makes 12 to 15 pieces
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Ingredients
4 tbsp ghee
1 tbsp besan (bengal gram flour)
2 tbsp sugar
Method
  1. In a bowl combine the ghee and besan and mix well and keep aside.
  2. Combine the sugar and 1 tbsp water in a small pan and bring to boil till the sugar melts.
  3. Add the ghee-besan mixture and stir continuously.
  4. When the mixture starts changing colour to light brown and also starts leaving ghee.
  5. Transfer the mixture in a greased tray and cut it into pieces with the help of knife immediately after setting.
  6. Serve after it sets to a room temperature.


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This recipe was contributed by Ankita Jain on 13 Nov 2011
i live in delhi . i like everything. my hobbie is cooking. i am a house wife.

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