by Rita Kumar
Added to 4 cookbooks
This recipe has been viewed 3715 times
A sweet and spicy Meetha Achaar recipe which comes straight from the grandmas' closet of pickle recipes. The mango based sweet pickle or achaar is best enjoyed with parathas or puris.
- Peel the mangoes and grate them.
- Put grated mangoes and all the ingredients in a pressure cooker and cook to blow a whistle.
- Cool it and store it in jar.
This recipe was contributed by Rita Kumar on 20 Aug 2002
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.