Meena Desai - Raitas, Chuttnies & Pickles
by Meena Desai
173 recipes


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Recipe# 30924
17 Jul 12
This original Tarla Dalal recipe can be viewed for free
Anardane Te Phudine ki Chutney 
by Tarla Dalal
A simple, but rather different chutney because of the use of pomegranate seeds. Besides giving a sourish taste to the chutney, they add a delicate aroma which comes through in spite of the strong minty flavour. And there's nothing like a little pudina to set those senses tingling. Can be enjoy as an ....
Recipe# 32995
06 Apr 15
This original Tarla Dalal recipe can be viewed for free
Banana Raita by Tarla Dalal
A perfect blend of sweet and spice, this Banana Raita will change your view about the fruit. If you thought it could be used to make only desserts and fruit salads, you will be pleasantly surprised by this recipe, where we make a mouth-watering raita with bananas and fresh curds tempered with mustar ....
Recipe# 3095
14 Dec 15
This original Tarla Dalal recipe can be viewed for free
Beetroot and Carrot Raita ( Baby and Toddler) by Tarla Dalal
Well, your baby is getting older and it is time to think of planning meals with a main dish and an accompaniment too! You could, for example, serve parathas and pulaos with this colourful and tasty raita made of nutritious carrot and beetroot, combined with curds and seasoned with jeera powder ....
Recipe# 3410
23 Jul 09
This original Tarla Dalal recipe can be viewed for free
Beetroot Chutney, How To Make Beetroot Chutney by Tarla Dalal
This chutney is quick and easy to prepare and is also different from the usual chutneys . It is a delectable combination of grated beetroot and coconut which is sautéed with urad dal, curry leaves and red chillies. It is then puréed and t ....
Recipe# 1463
23 Sep 13
This original Tarla Dalal recipe can be viewed for free
Beetroot Cucumber and Tomato Raita 
by Tarla Dalal
A rich and luscious raita with a variety of ingredients. The peppy taste of coriander and green chillies complements the crunchy feel of peanuts and coconut in the beetroot, cucumber and tomato raita, while a tempering of cumin seeds and asafoetida gives out appetising whiffs!
Recipe# 22182
19 Jun 16
This original Tarla Dalal recipe can be viewed for free
Beetroot, Cucumber and Tomato Raita by Tarla Dalal
The sweetness of beetroot, the juiciness of cucumber and the tanginess of tomato fuse together in this pastel shaded raita. Coconut and crushed peanuts further enhance the flavour and texture of this raita, making the beetroot, cucumber and tomato raita an innovative accompaniment for
Recipe# 4928
20 Aug 10
This original Tarla Dalal recipe can be viewed for free
Bengali Tomato Chutney by Tarla Dalal
This tangy tomato chutney is richly flavoured with panch phoran, a blend of equal parts of mustard seeds, kalonji, cumin seeds, saunf and fenugreek seeds, which is commonly used in Bengali cuisine. While ginger and green chillies add spice to the Bengali Tomato Chutney, raisins and a spoon of sugar ....
Recipe# 40707
25 May 17
This original Tarla Dalal recipe can be viewed for free
Bhindi Raita by Tarla Dalal
Many people are afraid of using ladies finger in a raita as they think it will get gooey. But, you will pleasantly surprised to see that it is a best-fit for raitas... you just need to know the right way of including it. Deep-fried ladies finger, when added to curds and seasoned with spice powde ....
Recipe# 869
30 Oct 15
This original Tarla Dalal recipe can be viewed for free
Boondi and Pomegranate Raita 
by Tarla Dalal
Crunchy, savoury boondi and sweet, juicy pomegranate come together in this unique raita, flavoured mildly with cumin seeds powder. You will love the blend of colours, flavours and textures in every spoonful of this refreshing Boondi and Pomegranate Raita.
Recipe# 41081
09 Aug 16
This original Tarla Dalal recipe can be viewed for free
Boondi Raita by Tarla Dalal
Here is a raita that includes the fun of having your favourite namkeen too. When you have boondi on hand, the Boondi Raita is extremely quick and easy to make. Just mix in chilled curds, spice powders and boondi, garnish with coriander and you are ready to go. You can serve this raita immediately if ....
Recipe# 41483
15 Feb 17
This original Tarla Dalal recipe can be viewed for free
Burhani Raita, Hyderabadi Masala Curd Raita by Tarla Dalal
Burhani Raita is a nice and masaledar Hyderabadi raita, which combines the pungency of garlic with the aroma of coriander and the flavour of popular spice powders. The Burhani Raita is super easy to make – you just need to whisk the curds and mix in the r ....
Recipe# 22304
14 Feb 11
This original Tarla Dalal recipe can be viewed for free
Carrot Garlic Chutney by Tarla Dalal
No reviews
Home-made vegetable chutneys are a better option than store-bought sauces and dips, which tend to be highly salted. Carrots subtly flavoured with garlic, chilli powder and lemon juice makes a mouth-watering accompaniment for buckwheat.
Recipe# 32996
23 Nov 15
This original Tarla Dalal recipe can be viewed for free
Carrot and Beetroot Raita 
by Tarla Dalal
Carrot and Beetroot Raita, making it look rather cute! Adding carrot further enhances the vitamin A content of the raita and the careful use of spices gives a distinctive Indian feel to it. This delectable calcium laden raita is made in a jiffy and is nearly fat-free.
Recipe# 3398
23 Jul 09
This original Tarla Dalal recipe can be viewed for free
Carrot Garlic Chutney by Tarla Dalal
With its sweet flavour and crunchy texture, carrots combine beautifully with garlic resulting in a delightful chutney that has a very garlicky taste. The wonderful work of carrots is further accentuated by the addition of zesty lemon juice and a dash of chilli powder too. It is important to grind th ....
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