5 of 5 slides
Matki Recipes, Matki food, Matki Indian Veg Recipes
Viewed 1951 times
Bikaner is known for this savoury snack. Deep-fried bhujia is usually made of gram flour but a variety of flours like moong, moath and even mashed potatoes are used to make different kinds of bhujia. A large number of shops all over the country sell Bikaneri bhujia which are as famous as the...