Marinated Vegetable Salad


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Pack in nutrition in the form of fresh seasonal vegetables as Marinated vegetable salad. The medley of marinated vegetables with choicest heart friendly dressings makes the marinated vegetable salad a healthy accompaniment to any meal.

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Marinated Vegetable Salad recipe - How to make Marinated Vegetable Salad

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Ingredients

1 to 16 oz can shoepeg corn
1 to 16 oz. can peas
1 to 16 oz. can green beans
1 cup finely chopped celery
1 cup cider vinegar (apple vinegar)
1 cup sugar
1/2 cup oil
2 cloves of garlic (lehsun)
salt and black pepper (kalimirch) powder to taste
1 tbsp lemon juice
.
Method

  1. Combine all ingredients together in a large bowl. refrigerate
  2. Over night and serve chilled


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This recipe was contributed by casatina on 01 Jun 2001


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