Added to 11 cookbooks   This recipe has been viewed 4274 times

Its nice for children because they like biscuits..

Add your private note

Marie-go-round recipe - How to make Marie-go-round



Preparation Time:    Cooking Time: no use of gas   Total Time:    
Show me for servings


  1. Take a big bowl and half tsp coffee powder a cup water and maida.
  2. One by one dip marie biscuits and make them soft.
  3. Make a pile or minar of the biscuits which we made soft by dipping.
  4. Drain the remaining water.
  5. Now take another bowl and mix 6tbsp drinking chocolate powder,4tsp icing sugar and 3tbsp butter.
  6. Mix them need to take any liqid.the
  7. Now slowly and carefully apply this mixture on the pile or minar and refrigerate till it is ready..
  8. When it is ready cut the minar in a criss-cross way and serve.

Member Photo
This recipe was contributed by priyanka_r on 24 May 2001

Know more about this member, Click Here

Also View These Related Recipes

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.