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A single layered Maple cake recipe with maple syrup and chopped walnuts as topping. Get ready to bite into the soft and delicious maple cake with frosted cream as icing.
- Divide cake mixture into two parts.
- Add coco powder or colour to one part or leave it white.
- Pour the mixture alternatively in a grease baking tray.
- Bake till done
This recipe was contributed by seju08 on 28 Feb 2002
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