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Here is a delicious creamy mango shake recipe to be devoured on a hot summer afternoon. The mango pulp is blended with milk and sugar and served chilled with mango cubes as topping.

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Mangoshake recipe - How to make Mangoshake

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1 cup mango pulp
1 tbsp chopped mango
1 cup chilled milk
1/2 cup water
4 tsp powdered sugar

  1. First blend the mango pulp thoroughly in a blender.
  2. Then blend the remaining ingredients except the mango pieces.
  3. Remove from blender and serve in tall glasses, decorated with the mango pieces.

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This recipe was contributed by DIA on 05 Aug 2002

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