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Here is a delicious creamy mango shake recipe to be devoured on a hot summer afternoon. The mango pulp is blended with milk and sugar and served chilled with mango cubes as topping.
- First blend the mango pulp thoroughly in a blender.
- Then blend the remaining ingredients except the mango pieces.
- Remove from blender and serve in tall glasses, decorated with the mango pieces.
This recipe was contributed by DIA on 05 Aug 2002
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