Mango and Banana Delight
This recipe has been viewed 2057 times
Serve it as dessert or as a subji with pudwali rotli.
- Heat the ghee in a kadhai and add the cardamon and cinnamon stick and saute mango and banana pieces for half a minute.
- Remove from the flame and keep it covered for half a minute and serve fresh.
- Garnish it with phudina and serve.
- Serve hot.
This recipe was contributed by damyantiben on 04 Jun 2013
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.