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Prepare the refreshing summer drink, Mango panna from unripe mangoes which are blended with black salt , sugar and spice powders. A cooling and healthy mango panna is sure to wear off all your exhaustion and reenergize you on a hot salty summer afternoon.
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Mango Panna recipe - How to make Mango Panna
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while making mango panna from raw mangoes, you should roast the mangoes on direct flame and not boil. roast till they are black. this is done because the heat in themangoes is completely destroyed and they solve the purpose of cooling you off and protecting you from sunstroke.
This recipe was contributed by sanyabansal on 06 Aug 2002
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