Mango Panna


Added to 1 cookbook   This recipe has been viewed 4144 times

Prepare the refreshing summer drink, Mango panna from unripe mangoes which are blended with black salt , sugar and spice powders. A cooling and healthy mango panna is sure to wear off all your exhaustion and reenergize you on a hot salty summer afternoon.

Add your private note

Mango Panna recipe - How to make Mango Panna


Preparation Time:    Cooking Time:    Total Time:    


while making mango panna from raw mangoes, you should roast the mangoes on direct flame and not boil. roast till they are black. this is done because the heat in themangoes is completely destroyed and they solve the purpose of cooling you off and protecting you from sunstroke.

  1. Nil

Member Photo
This recipe was contributed by sanyabansal on 06 Aug 2002

Know more about this member, Click Here

Also View These Related Recipes

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.