Mango Ice Cream


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Added to 18 cookbooks   This recipe has been viewed 4157 times

Discover an easy and tasty mango ice cream recipe with fresh mangoes and sweetened cream. The creamy textured and irrestible mango flavoured mango ice- cream is an easy recipe which can be prepared at home.

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Mango Ice Cream recipe - How to make Mango Ice Cream

Preparation Time: 3 Minutes   Cooking Time: 6 Minutes   Total Time:    
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Ingredients

4 mangoes
4 cups milk
4 cups sugar
1/2 tsp gelatine
1 tsp cornflour
2 tbsp lemon juice
Method

  1. Bring milk to boil and thicken by adding cornflour (dissolved in 1/4 cup water.)
  2. Make a puree of mangoes.
  3. Add to milk mixture.
  4. Add lemon juice and gelatine(dissolved in 2tbsps. of warm water) and leave in a freezer to set.


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This recipe was contributed by Binaca on 11 Apr 2001


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