This recipe has been viewed 2971 times
A delicious calcium rich high calorie dip so enjoy it with light fruits like kiwi, apple, strawberry or baked chips like khakra if you want to experience the rich flavours with it then dip chocolates, almond cookies, french fries in this dip
- Add all the ingredients in a non-stick pan, one after the other and beat well to form a smooth flowing mixture.
- Cook till the mixture becomes thick, while stirring occasionally.
- Serve immediately garnished with cardamom powder and saffron.
- Prepare the fondue just before serving to retain its freshness.
This recipe was contributed by damyantiben on 14 Jun 2012
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.