Manchow Soup ( Chinese Recipes)


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Manchow Soup, an all-time favourite, this soup is an ideal starter for any meal. The sharp flavours of ginger and garlic merge beautifully with the fresh flavour of herbs like coriander and mint, in this soya sauce based soup.

5/5 stars  100% LIKED IT    2 REVIEWS ALL GOOD
मनचाऊ सूप - हिन्दी में पढ़ें 

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An all-time favourite, this soup is an ideal starter for any meal. The sharp flavours of ginger and garlic merge beautifully with the fresh flavour of herbs like coriander and mint, in this soya sauce based soup.

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Manchow Soup ( Chinese Recipes) recipe - How to make Manchow Soup ( Chinese Recipes)

Preparation Time:    Cooking Time:    Total Time:     Serves 4
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Ingredients

2 tbsp finely chopped tomatoes
2 tbsp finely chopped cauliflower
2 tbsp finely chopped carrots
2 tbsp finely chopped cabbage
2 tsp finely chopped garlic (lehsun)
2 tsp chopped ginger (adrak)
4 1/2 cups clear vegetable stock
1 tbsp finely chopped mint leaves (phudina)
1 tbsp chopped coriander (dhania)
3 tsp soy sauce
1 tbsp oil
salt and to taste

For The Topping
chilli oil
chopped coriander (dhania) (dhania)
Method
  1. Heat the oil in a wok over a high flame. Add the garlic, ginger, tomatoes, cauliflower, carrot, cabbage and stir-fry for 2 to 3 minutes.
  2. Add the stock, mint, coriander, soya sauce, salt and pepper.
  3. Add the cornflour mixture to the soup and boil for 1 minute. Top with the chilli oil and coriander.
  4. Serve hot.


RECIPE SOURCE : Chinese RecipesBuy this cookbook

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Reviews

Manchow Soup ( Chinese Recipes)
5
 on 20 May 17 11:47 AM


Hi, Thanks a ton for the recipe...it''s my fav...
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Tarla Dalal    Your are Welcome Ghousia.
Reply
20 May 17 02:15 PM
Manchow Soup ( Chinese Recipes)
5
 on 16 Jul 14 01:21 PM


Love this recipe.