Macroni La Mexicana


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Added to 12 cookbooks   This recipe has been viewed 2930 times

Red chilli powder is prepared by roasting dry
red chillies . then it is to be grinded in the mixer.

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Macroni La Mexicana recipe - How to make Macroni La Mexicana

Preparation Time:    Cooking Time:    Total Time:    
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Method

  1. Wash tomatoes. blanch the tomatoes. remove skin and chop them.
  2. Heat 3-4 tablespoon of oil.fry onion and capcicum.
  3. Add tomatoes and other ingredients except macroni.
  4. Cook for 5 minutes.add macroni. again cook for a few minutes.

Method for paneer balls:

    Method for paneer balls:
  1. Mix paneer, maida,salt to taste, green chillies chopped, coriander, soda make small balls and deep fry in oil.

For the sour cream;

    For the sour cream;
  1. Mix cream,grated cheese and 1 tablespoon lemon juice.

Assembling:

    Assembling:
  1. Spread the macroni mixture in a greased baking dish.
  2. Layer with paneer balls.
  3. Spread the sour cream.
  4. Sprinkle grated cheese and bake for 12-15 minutes at 180 degree centigrade.


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This recipe was contributed by nutan36 on 29 Jun 2001


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