Low fat chocolate sponge cake
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Low fat chocolate sponge cake recipe - How to make Low fat chocolate sponge cake
Cooking Time: Total Time:
Maida - 2 cups
Cornflour - 2 tea spoons
Coco Powder - 1/2 cup or 3-4 table spoons
Condensed milk - 1 tin
Cooking Oil - 1 cup
Milk - 1 cup
Baking Powder - 1 tea spoon
Baking Soda - 1/2 tea spoon
Vanilla Essence - 2 to 3 drops
- First take the condensed milk in a container and add oil to it as oil takes time to get mixed properly with the condensed milk.after it is mixed properly,then add milk to it and stir well.then add maida,cornflour,coco powder and in the end add baking powder and baking soda and vannila essence and mix well.after mixing it well immediately move it in
This recipe was contributed by Foodie#448161 on 20 May 2009
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