Lip Smacking Mango Lassi
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Mango lassi brings a lovely sweet mango taste to the lassi recipe. A nice variation to the popular and traditional yogurt-based drink (sweet or salted)which originated in the punjab region of the indian subcontinent. It is made by blending yoghurt with fresh mango pulp and sugar to prepare a sweet creamy lip smacking mango lassi.
- Combine all the ingredients and blend in a mixer till smooth.
- Refrigerate for 2 hours and serve chilled.
This recipe was contributed by brupalee on 03 Oct 2011
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