Laukki ka Halwa
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Lauki ka halwa is a mouth watering sweet dish prepared from grated lauki or bottle gourd cooked with sugar, mava and spices like cardamom. A delicious dessert dish which can be served as a snack or after meal sweet! lauki or dudhi ka halwa is a favorite dessert served on special occasions, garnished with chopped nuts.
- Place the grated bottle gourd in a pan and saute till the water gets evaporated.
- Add the milk, mix well and cook till the milk thickens and gets dried up.
- Add the sugar and saffron, mix well and cook for 10 minutes.
- Serve hot garnished with cardamom powder, almonds and pistachios.
This recipe was contributed by jyoticved on 29 Sep 2011
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