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Lappi is a sweet dish preparation with besan or gram flour cooked with ghee, sugar and garnished with crushed almonds. A healthy and delicious lappi recipe which is sure to become every child's favorite.
- Heat ghee in a kadahi and add besan to it.
- Roast the besan till you can smell it's aroma and it is light brown in color.
- Simmer gas and add water slowly mixing so that no lumps are formed.
- Add sugar and almonds and cook till the broth thickens a bit.
- Serve hot.
- This makes a good concoction for common coughs and colds.
This recipe was contributed by daisybanga on 19 Apr 2002
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