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If you are preparing dosa in tawa do not put oil ,just take half onion just scrub to the tawa and put the liquid solution on it the dosa is ready. so as to say the oil.
- Heat the oil . put onions, green chillies and remaining items.
- Add some kaqdipatta ,put in a plastic tiffin along with lemon into it
- It is fresh for 20 to 25 days.
- Please try and see.into a pack containner.
This recipe was contributed by apps on 06 Feb 2001
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