Kuch Khatti Jyada Mithi Kheer
by Sushila Jora
This recipe has been viewed 4968 times
This is rajasthani village recipe. Thease people really enjoy it. This is full of iron and carbohydrates. So i want to share with you.
Add your private note
Kuch Khatti Jyada Mithi Kheer recipe - How to make Kuch Khatti Jyada Mithi Kheer
Preparation Time:    Cooking Time:    Total Time:
Makes 8 to 10 servings
- Add the buttermilk in a deep pan and bring it to boil, whgile stirring continuously.
- Add the bajra daliya and cook on a medium flame for 20 minutes.
- Add the sugar, cardamom powder,nuts and kesar(saffron).
- Cook it for more 5 to 6 minutes.
- Serve hot or chilled.
This recipe was contributed by Sushila Jora on 03 Mar 2011I live in Delhi.I love to cook and experiment in kitchen. I am here to share my experiences and lear...
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.