Kiwi Virgin Mojito


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Mojito is a popular drink of every party because it is refreshing and minty. If some fruit is added it becomes healthy and more tasty.

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Kiwi Virgin Mojito recipe - How to make Kiwi Virgin Mojito

Preparation Time:    Cooking Time:    Total Time:     Makes 4 serving
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4 chopped kiwi
240 ml sugar syrup
4 tbsp lemon juice
1 bottle soda
1 tsp black salt (sanchal)
1/2 tsp chaat masala
crushed ice
chopped mint leaves (phudina) as required
  1. Combine the lemon juice, some mint and sugar in a bowl and muddle (lightly crush) all the ingredients together using a muddler. Keep aside.
  2. Blend half of the chopped kiwi, some crushed, black salt and chaat masala in a mixer.
  3. Take 4 tall glasses place some crushed ice in each glass, pour equal quantity of muddled syrup and kiwi mixture, add some mint and kiwi.
  4. Pour soda over it.
  5. Serve immediately.

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This recipe was contributed by DRGG on 28 Apr 2017

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