Khakhra Chaat


by
Khakhra Chaat

5/5 stars  100% LIKED IT    2 REVIEWS ALL GOOD
खाखरा चाट - हिन्दी में पढ़ें 

Added to 196 cookbooks   This recipe has been viewed 39897 times

Whole wheat khakhras are undisputedly nutritious! Here, we transform this healthful snack into an irresistibly tasty one, by crushing and combining them with flavourful and crunchy veggies, lime juice and coriander. Far too easy to make but incredibly irresistible, the Khakhra Chaat is also chock-full of vitamin A and fibre. Keep all the ingredients ready, and mix just before serving. To make two cups of crushed khakhras for this recipe, you can use around eight khakhras of 7” each.

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Khakhra Chaat recipe - How to make Khakhra Chaat

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings
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Ingredients
Method
  1. Heat the oil in a broad non-stick pan, add the garlic, green chillies and onions and sauté on a medium flame for 1 minute.
  2. Add the tomatoes, green peas, chilli powder and salt, mix well and cook on a medium flame for 1 minute, while stirring occasionally.
  3. Add the coriander and lemon juice and mix well. Keep aside.
  4. Just before serving, combine the coarsely crushed khakhra and the prepared mixture and toss well.
  5. Serve immediately.
Accompaniments

Basic Homemade Curd, Dahi Or Yogurt 
Chaat Masala ( Chaat) 
Chaat Masala, Homemade Chaat Masala Recipe 
Green Chutney (Chaat) 

Nutrient values per serving
Energy 108 kcal
Protein 3.7 gm
Carbohydrates 17.0 gm
Fat 2.9 gm
Fibre 214.0 gm
Vitamin A 807.5 mcg
Folic acid 14.2 mcg

RECIPE SOURCE : Healthy SnacksBuy this cookbook

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Reviews

Khakhra Chaat
5
 on 30 Jan 17 04:10 PM


Khakhra Chaat
5
 on 17 Nov 14 11:03 AM


A special kiddie fare...Chaat wherein khakhras are topped with veggie filled topping with an Italian touch..