Khajuri paan


by


Added to 1 cookbook   This recipe has been viewed 8673 times

Children and olds love it.

Add your private note

Khajuri paan recipe - How to make Khajuri paan

Cooking Time:    Total Time:    

Ingredients

20g. Dates, soaked in water for two hours and deseeded,
For the stuffing-2tsp desiccated coconut, 1/4tsp cardamom powder,
few drops of rose essence,
4tsp gulkand,
1tsp saunf,
4paan leaves,cut into thin stripes
To roll with -4tsp coconut powder
Method

  1. Slit the dates to be stuffed. set aside. mix together all the stuffing ingredients well. fill each slited date with a portion of paan mix and roll the in coconut powder and serve after dinner as mukhwaas.


Member Photo
This recipe was contributed by Foodie#429002 on 05 Nov 2008


Know more about this member, Click Here

Also View These Related Recipes

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews