Kashmiri Dum Aloo By Gulshansethi


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Added to 4 cookbooks   This recipe has been viewed 7258 times

An awesome kashmiri dum aloo is a favorite aloo or potato based rich and creamy treat recipe which is sure to win accolades for you. Enjoy this aloo dum with naan or parathas.

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Kashmiri Dum Aloo By Gulshansethi recipe - How to make Kashmiri Dum Aloo By Gulshansethi

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Preparation Time:    Cooking Time:    Total Time:     Makes 4 to 6 servings
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Ingredients
Method
    Method
  1. Pressure cook potatoes with a little salt. Peel and keep aside.
  2. Heat the butter in a pan and add the cumin seeds, asafoetida and ginger and saute for 2 minutes.
  3. Add the potatoes and saute till they turn golden brown.
  4. Add chilli powder and water and cook for 10 minutes.
  5. Remove from the flame, add the amchur,garam masala and coriander leaves.
  6. Serve hot.


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This recipe was contributed by gulshansethi on 26 Sep 2011


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