Kashai, Recipe for Indigestion and Acidity
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This recipe has been viewed 9316 times
The above recipe is useful in case of indigestion, acidity or bile. Nice home remedy and easy to prepare recipe.
- Heat a kadai and roast the jeera and ajma till they splutter and get a little dark.
- Add the water and boil till half the quantity is obtained.
- Strain and drink it.
- If required a little sugar may be added.
This recipe was contributed by ushaalva on 10 Nov 2016
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