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Kalimirchi is a sweet snack recipe with wheat flour cooked with black pepper, sugar, goond and dried nuts.
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Kalimirchi recipe - How to make Kalimirchi
Preparation Time:    Cooking Time:    Total Time:
Cardamom--------4-5 pcsGoond-----------3-5 pcs
- Take a pan or kadai,put half spoon of ghee,add goond to it,fry till they blow .
- Take the pan put atta and ghee,fry till golden brown in colour.add fried goond half broken almonds,cardamom,peppercorns,and sugar.
- Mix well,taste the sugar,and store in air tight container.
This recipe was contributed by nama_here on 09 Sep 2003
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