Kakdi Nu Raitu


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Kakdi nu raitu is a raita recipe with kakdi or chopped cucumbers. A cool addition to any meal, kakdi nu raitu taste paired with biryani or pulao.

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Kakdi Nu Raitu recipe - How to make Kakdi Nu Raitu

Preparation Time: NA   Cooking Time: NA   Total Time:    
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  1. Peel and grate the cucumbers. put in a muslin cloth and squeeze to extract extra moisture.
  2. Mix together yogurt, chopped coriander leaves, chopped green chillies, cumin powder and salt.
  3. Add the grated cucumbers just before serving. serve chilled.

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This recipe was contributed by chandapappa on 03 Sep 2018

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Kakdi Nu Raitu
 on 02 Sep 18 08:47 PM

This is not Gujarati Raitu, it is north Indian Raita. Gujarati raitu is needs broken mustard seeds -- raina kuria -- which gives it a zing
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Tarla Dalal    Hi Hemal, This is a member contributed recipe. Thanks for your suggestion :)
03 Sep 18 08:48 AM