Kairi ka meetha murabba
by Foodie#403116
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It is easy to make without preservatives.
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Kairi ka meetha murabba recipe - How to make Kairi ka meetha murabba
Cooking Time: Total Time:
kairi-1kg
sugar-6 tb spoon
gur-1tb spoon
black salt-1/2 tspoon
white salt-1 tspoon
saunf-1tb spoon
- 1-peel the kairis and cut into pieces.
- 2-put them in the bowl and pour sugar and keep them overnight for leaving water.
- 3-in morning put them in the bowl and began to heat.
- 4-put black salt,white salt,gur and saunf in it.
- 5-start boiling till it becomes thicker.
- 6-cool and serve with paraths and rice.
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This recipe was contributed by Foodie#403116 on 07 Mar 2008
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