Kabuli Suva Chawal


by


  This recipe has been viewed 2310 times

Aromatic and cheesy combination applied for creating a pulao.

Add your private note

Kabuli Suva Chawal recipe - How to make Kabuli Suva Chawal

Preparation Time:    Cooking Time:    Total Time:     Makes 6 to 9 servings
Show me for servings

Method
    Method
  1. Heat the ghee in a kadhai and add the cumin seeds.
  2. When the seeds crackle, add the bayleaf, ginger, green chillies, garlic, dill and saute for 3 minutes.
  3. Add the garam masala, kabuli chana, potatoes, carrots and mix well and cover and cook for 2 minutes.
  4. Add the spring onions, top it with grated cheese and cover and let the cheese melt for a minute.
  5. Serve hot.

Member Photo
This recipe was contributed by damyantiben on 11 Feb 2013


Know more about this member, Click Here

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews