Jowar Khichu ( Microwave Recipe)

Jowar Khichu ( Microwave Recipe)

3/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 76 cookbooks   This recipe has been viewed 22741 times

A traditional jowar flour snack flavoured with spices and garlic. Khichu is generally eaten along with pickle oil, but the sesame oil tastes just as good. If you wish to make this recipe ahead of time, remember to sprinkle a little water before reheating it in the microwave.

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Jowar Khichu ( Microwave Recipe) recipe - How to make Jowar Khichu ( Microwave Recipe)

Preparation Time:    Cooking Time:    Total Time:     Makes 2 servings
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    Main procedure
  1. Combine all the ingredients in a microwave safe bowl and mix well so that no lumps remain.
  2. Microwave on high for 5 minutes stirring every 1½ minutes.
  3. Serve hot garnished with the chopped coriander and sesame


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Nutrient values (Abbrv) per serving
Energy202 cal
Protein5.4 g
Carbohydrates35.9 g
Fiber4.9 g
Fat4 g
Cholesterol0.4 mg
Sodium4.2 mg

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Jowar Khichu ( Microwave Recipe)
 on 07 Jan 12 10:47 AM

Its ok. The taste takes some getting used to especially if you are fond of eating rice khichu...Its not as yummy as the rice khichu but definitely healthier.