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An attractive decoration for children's parties.

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Jokers recipe - How to make Jokers

Preparation Time:    Cooking Time:    Total Time:     Makes 6 servings
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  1. Crumble the cake,add the jam and mix well. Make 6 balls from this mixture.
  2. Apply the chocolate glace icing to the balls and allow to dry.
  3. Cut about 25 mm. (1") form the top of each ice-cream cone, using a saw-edged knife to get a clean cut.
  4. Use the 25 mm. (1") sections as the bases and place the balls on top. Place the tapering cones on the balls as caps.
  5. With the help of butter icing, stick the gem sweets as eyws. Pipe the butter icing over the eyes to indicate eyebrows and also to indicate the lips.

  2. Proceed as above using eggless sponge cake instead of victoria sponge cake.

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