Jodhpur Special Mirchi Wada


5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 4 cookbooks   This recipe has been viewed 2932 times

Mirchi Wada is made at many places but Jodhpur one is world famous.
It is the top snack of any Jodhpurian in rainy season.
It is not served with any chutney but many people sandwich it between 2 slices of bread and eat.

Add your private note

Jodhpur Special Mirchi Wada recipe - How to make Jodhpur Special Mirchi Wada

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings


For Outer Coating
1 cup besan (bengal gram flour)
1 tsp salt

For The Filling
3 to 4 boiled , peeled and mashed potatoes
4 to 5 bhavnagari chillies
salt to taste
1 tsp red chilli powder
1 tsp cumin seeds (jeera) powder
2 tsp dried mango powder (amchur)
1 tsp garam masala
2 tsp coriander (dhania) seeds powder
1/4 tsp asafoetida (hing)
1 tsp green chilies , chopped
2 finely chopped onions
For the filling

    For the filling
  1. Mix all the ingredients and mix well. Keep aside.

For the coating:

    For the coating:
  1. Mix the besan with the salt and enough water to form a thick, smooth paste.

For the vada

    For the vada
  1. Slit the green chilies lengthwise, and de-seed them.
  2. Take each chilly one by one and fill it with the filling.
  3. Heat the oil in a pan.
  4. Dip filled chilly in the batter one by one, and drop it into the hot oil.
  5. Lower the heat to medium and deep fry till a golden colour.
  6. Serve hot.

Member Photo
This recipe was contributed by Neharika Anchalia on 01 Jul 2015

Know more about this member, Click Here

Also View These Related Recipes

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.


Jodhpur Special Mirchi Wada
 on 30 Jul 15 08:41 AM

It was awesome!!