Jhat-pat Chaat By sonia_thamman


by


Added to 1 cookbook   This recipe has been viewed 4027 times

Jhat-pat chaat recipe with boiled chana,green peas, moong sprouts and potatoes tossed together with a sweet chutney and a green chilli sauce.

Add your private note

Jhat-pat Chaat By sonia_thamman recipe - How to make Jhat-pat Chaat By sonia_thamman

Preparation Time:    Cooking Time: 5 minutes per batch   Total Time:    
Show me for servings

Method

  1. Heat a tawa (griddle) and place a little of each ingredient at a time on it.
  2. Cook each batch in a little oil for 4 to 5 minutes.
  3. Serve hot with the toppings.


Member Photo
This recipe was contributed by sonia_thamman on 09 Jul 2001


Know more about this member, Click Here

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews