Italian Coffee Mousse On A Bourbon Crust


by
Italian Coffee Mousse On A Bourbon Crust

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 188 cookbooks   This recipe has been viewed 20290 times

This creamy coffee flavoured dessert is completely irresistible when served on a bourbon crust.

Add your private note

Italian Coffee Mousse On A Bourbon Crust recipe - How to make Italian Coffee Mousse On A Bourbon Crust

Preparation Time:    Cooking Time:    Total Time:     Makes 1 servings
Show me for servings

Ingredients

For The Crust
14 bourbon biscuits
2 tbsp butter (melted)

For The Coffee Mousse
1/2 cup vanilla flavoured agar-agar
2 cups milk
1 1/4 tsp coffee powder
1 cup beaten whipped cream

For The Garnish
1 tbsp coffee powder
Method
For the crust

    For the crust
  1. Crush the bourbon biscuits in a mixer.
  2. Mix the melted butter in the crushed biscuits.
  3. Spread evenly on the base of a 150 mm. (6") diameter tin and keep aside.

For the coffee mousse

    For the coffee mousse
  1. Mix the coffee powder with ¼ cup milk and keep aside.
  2. Heat the remaining milk and add the china grass and coffee mixture.
  3. Cook over a slow flame till the china grass dissolves.
  4. Strain the mixture and refrigerate till it is semi set.
  5. Fold in the whipped cream and keep aside.

How to proceed

    How to proceed
  1. Pour the mousse on the bourbon crust and refrigerate until firm.
  2. Cut into wedges serve garnished with instant coffee powder.
Accompaniments

Chocolate Cinnamon Coffee 
Iced Coffee Mocha 
Irish Coffee 

Nutrient values (Abbrv) per serving
Energy2019 cal
Protein26.8 g
Carbohydrates187.8 g
Fiber0 g
Fat119.5 g
Cholesterol124 mg
Sodium343.6 mg

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews

Italian Coffee Mousse on a Bourbon Crust
5
 on 05 Dec 13 03:32 PM


Excellent coffee mousse which just melts into your mouth.