Instant Rava Dosa
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This recipe has been viewed 64318 times
An easy and quick recipe to make the delicious rava dosa with no hassles and without comprimisiong on the taste.
- Combine all the ingredients in a deep bowl, mix well and keep aside for 5 minutes.
- Apply little ghee or oil on tava, spread a spoonful of batter on a tava in a circular motion.
- Cook till it is golden brown in colour and crisp.
- Repeat with the remaining batter to make more dosas.
- Serve hot with coconut chutney.
This recipe was contributed by pankesh on 22 Sep 2011
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