Instant Masale Bhaat


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A quick and simple way to make rich and tangy rice mixed with various masalas and spices.

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Instant Masale Bhaat recipe - How to make Instant Masale Bhaat

Preparation Time:    Cooking Time:    Total Time:     Makes 2 servings
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  1. Heat the oil in a kadhai and add the mustard seeds.
  2. When the seeds crackle, add the vegetables and remaining ingredients, mix well and saute for 10 minutes.
  3. Serve hot garnished with coriander.

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This recipe was contributed by gmasurekar on 22 Sep 2011

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