Hot Strawberries In Grand Marnier
by Tarla Dalal
Added to 16 cookbooks
This recipe has been viewed 5031 times
A colourful and delicious dessert.
- Slice the straberries.
- Heat the butter, add the cornflour and fry for a few seconds. Add the sugar and orange juice and cook on a slow flame for 2 minutes.
- Add the strawberries and cook for 1 minute.
- Warm the Grand Marnier in a large spoon, set alight and pour the burning liqueur over the strawberries.
- Serve hot with vanilla ice-cream.
Nutrient values per
|Vitamin A||411.2 mcg|
|Vitamin B1||0 mg|
|Vitamin B2||0 mg|
|Vitamin B3||0.2 mg|
|Vitamin C||49.1 mg|
|Folic Acid||1.7 mcg|
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.