Healthy pav bhaji
Added to 2 cookbooks
This recipe has been viewed 8460 times
Add your private note
Healthy pav bhaji recipe - How to make Healthy pav bhaji
Cooking Time: Total Time:
spinach(washed & chopped)1/2 cup,
capsicum chopped-1/2 cup,
corloflower(chopped into small Pcs.)1/4 cup,
carrot, grated 1/2 cup,
chopped corriander 2 tbsp
lemon juice 1 tbsp
1/2 boiled potato
garam masala-1/2 tsp, salt to taste
chilli powder 1/4tsp,
pav bhaji masala 1 tbsp,
big onion chopped,
1tsp ginger& garlic chopped,1mid. chopped tomatto,
oil 1 tbsp
wholemeal or wheat pav,
- Add all the veg & boil or presure cook...or in microwave high for 20min.in a non-stick pan, add oil,when it is hot add jeera,then add garlic&ginger,fry for 30sec. then add onion & fry till golden brown,then add tomato,fry it for 4 min. then add salt, add other spices,fry it...then add all veg. fry it...then add chopped corriander..add 1 tbsp lemon
This recipe was contributed by pattanayak on 24 Jun 2007
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.