Green Rava Dosa
by Ardent foodie :)
Added to 1 cookbook
This recipe has been viewed 2225 times
Tasty and healthy recipe which makes a delicious breakfast preparation!
- Combine the semolina, coconut, coriander, green chillies and ginger and blend in a mixer,adding a little water till smooth.
- Transfer in a bowl, add the onions, cumin seeds and salt and mix well.
- Heat a tava and grease with oil.
- Pour a ladleful of batter and spread evenly to make a thin dosa.
- Cook using little oil, till it becomes golden brown and crisp.
- Repeat with the remaining batter to make more dosas.
- Serve hot with chutney.
This recipe was contributed by Ardent foodie :) on 18 Aug 2011I always have been a foodie. since childhood. wished i had eaten healthier foods, but then one doesn...
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