Green Chutney By nayarsunil


by


  This recipe has been viewed 1796 times

A spicy green chutney recipe with coriander leaves, mint leaves blended with garlic, chillies and salt. A simple green chutney recipe which can be relished with starter or as a sandwich spread.

Add your private note

Green Chutney By nayarsunil recipe - How to make Green Chutney By nayarsunil

Preparation Time:    Cooking Time:    Total Time:    
Show me for servings

Ingredients
Method

  1. Grate coconut and wash the rest
  2. Put all ingredients in blender and make a paste
  3. Heat coconut oil and temper with mustard seeds and curry leaves
  4. Mix to the mixture



Member Photo
This recipe was contributed by nayarsunil on 23 Sep 2003


Know more about this member, Click Here
Related Articles
Recipe Contest

No Contest Announced



View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Jam

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews