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Mix all grains like whole wheat, jowar, bajra, etc and grind it thick like dhokla flour to prepare a multipurpose grain flour. This grain flour may be used to prepare chapattis, rotis, paranthas, phulkas or even added to soup.
- Mix all grain and grind it thick like dhokla flour. this is used in grain soup. i have given a this soup's recipe.
This recipe was contributed by ashazaveri on 28 Feb 2001
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