Ginger Coffee


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Added to 2 cookbooks   This recipe has been viewed 8315 times

Ginger coffee is a relief to people suffering from common cold & flu. this should be drunk as many times as possible.

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Ginger Coffee recipe - How to make Ginger Coffee

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Ingredients

1 1/2 " piece of dried ginger (adrak)
10 peppercorns
brown jaggery (gur) or sugar to taste
tulsi (Indian basil) leaves
500 ml water
Method

  1. Place the pepper corns and and the ginger(smash it a little) together in a vessel with the water to boil on medium flame until the water is reduced to half the level. before removing from the oven add jaggery
  2. /sugar and tulsi leaves and remove from the over after 2 minutes. strain and drink while still hot.


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This recipe was contributed by fabiola_malowney on 23 Jul 2002


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