Gazpacho Salad


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A soup can be a salad. One can make very easily and enjoy!

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Gazpacho Salad recipe - How to make Gazpacho Salad

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings
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100 gms boiled pasta
3 tbsp finely chopped spring onions
100 gms capsicum (red , yellow and green) , finely chopped
50 gms finely chopped cucumber
1/2 tsp freshly ground black pepper (kalimirch)
salt to taste
1/2 tsp dried oregano
1 tsp chopped parsley

For The Dressing (to Be Whisked In A Bowl)
3 tbsp olive oil
1 tbsp dried oregano
salt to taste
1/2 tbsp crushed garlic (lehsun)
1 tbsp chopped parsley
1 tbsp lemon juice
1/2 cup tomato puree
  1. In a bowl, take pasta, colored capsicum, cucumber, spring onions, black pepper powder, salt, oregano, and parsley and mix well.
  2. Add whisked dressing and mix well.
  3. Serve chilled.

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This recipe was contributed by rjpatel on 24 Jul 2014
I am Rupal Patel living in Ahmedabad with my family. I like to travel, reading, music, films, cookin...

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